Cappellano, Barolo, Otin Fiorin, Pie Rupestris 1999 Sauvignon Blanc This will be the only

This will be the only way this fabulous wine is going to be available

though Nicole informed me that it is not a one-off and will be made henceforth

as well as a bit over three acres of Chardonnay (a variety of clones)

The fruit is dark and savory

Cappellano, Barolo, Otin Fiorin, Pie Rupestris 1999 Sauvignon Blanc This will be the onlyBase of neck 96 CellarTracker Double decanted int he AM. Drunk over several hours. Dark cherry, roses, tar and balsam on the nose. A beautiful Serralunga perfume. Sappy and broad on the the palate with terrific palate presence and inner mouth perfume. It was a bit tight at the beginning of the night, but with time continued to grow over the evening reaching the fantastic '95 Rupestris by the end of the night. Finishes long with firm ripe tannins.