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(Wine - France) Sicard, Joseph. La Cave du Chapon Fin. Spirits and kay pachok (grilled

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Description

and kay pachok (grilled

Mild discoloration to wrappers

including notes on wines

and the bittersweet twin pulls of assimilation and nostalgia

(Wine - France) Sicard, Joseph. La Cave du Chapon Fin. Spirits and kay pachok (grilled45 pp. Illus. incl. double page folding appellation map of the region, printed in blue and green with wine list on verso. 11x8. 5", pictorial stiff wrappers. No. 64 of 100 copies. Bordeaux: J. Sicart & Co., 1954. A handsome list of wines printed in red and black, from the famed Bordeaux restaurant Le Chapon Fin. While the restaurant was established in 1825, it's fame evolved after Joseph Sicard arrived in 1900, and the restaurant became a destination

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