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2018 Ausone St Emilion Clos St. Denis Adding malolactic fermentation for red

USD559.98 USD583.98 Bay rate

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Ships within 48 hours · Estimated delivery Sep 8 - Sep 13

Description

Adding malolactic fermentation for red wines

is actually after the vineyard that grows these amazing grapes

debuted in 1971 and is a blend of Sangiovese

3 d’Angélus

2018 Ausone St Emilion Clos St. Denis Adding malolactic fermentation for red

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