Rubus Parvifolius (Native Raspberry) palm Its year-round appeal makes it

Its year-round appeal makes it a favourite among landscape designers

producing heavy yields of golden-brown chestnuts that are excellent for roasting

Acacia Howittii is ideal for hedging

fringed flowers that appear in spring and summer

Rubus Parvifolius (Native Raspberry) palm Its year-round appeal makes itRubus Parvifolius (Native Raspberry) is a hardy Australian native shrub prized for its delicious edible berries, attractive soft green foliage, and delicate pink to white flowers. Flowering through spring and summer, it produces sweet, bright red raspberries that can be enjoyed fresh or used in jams, desserts, and baking. Its naturally arching canes make it an attractive addition to bush food gardens, edible landscapes, and wildlife friendly