Timbercreek Distilling Coffee Rum Whiskey_Japanese Aged for a minimum of

Aged for a minimum of 18 years

Angostura® Single Barrel

this is rich and intense

Nose: Buttery toffee and peppery spice aromas

Timbercreek Distilling Coffee Rum Whiskey_Japanese Aged for a minimum ofRum: Timbercreek Distilling Coffee Rum infused with the natural flavors of Coffee beans. Size: 750mL Proof: 60 (30% ABV) Origin: United States Distillery: The Timber Creek Distillery In order to get the best flavor into our Coffee Rum, we start with a robust Brazilian coffee bean, which is custom roasted to a heavy dark roast. The best flavors are extracted while the beans are fresh, so we grind the beans and cold brew them for as soon as we get them.