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This perfectly refined Komasa Hojicha Gin is an artisanal gin infused with juniper berries
Finish: Vanilla cream fades to nutmeg and clove with a bit of grippy oak and hazelnut on the sides of the tongue
and would look outstanding displayed in a whisky cabinet or on a mantel
It is made with 100% blue agave and no added sugar
2017 | Le Macchiole | Messorio Type_ Brandy This perfectly refined Komasa HojichaRed Wine: 2017 Le Macchiole Messorio This wine shows beautiful clarity and class on the nose with roses, tar, currants, green and black olives and plums. Its exceptionally fine tannined with such polish and finesse. So sophisticated and intense for this vintage. Long, chewy finish, yet this is mouth filling and caressing. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many